El Salvador San Agustin – Classic Roast with a Nutty Twist

El Salvador San Agustin – Classic Roast with a Nutty Twist

Warm Chocolate, Roasted Almond & Gentle Acidity

Savor the comforting richness of El Salvador San Agustin, a 100% Arabica Bourbon coffee grown between 1,200 and 1,500 meters. Naturally processed to preserve its depth and sweetness, this coffee showcases smooth notes of roasted almond, chocolate, and a satisfying nutty finish, elevated by a pleasant, balanced acidity.

Flavor Profile:

🍫 Tasting Notes: Roasted Almond, Chocolate, Nutty Finish
🌿 Body: Medium, well-rounded
🍋 Acidity: Pleasant and smooth
📈 Cup Score: 89 (SCA standard)
🌞 Process: Natural

Why Choose San Agustin?

✔ Traditional Bourbon Variety: Offers time-honored balance and deep, sweet tones.
✔ Single Origin: Cultivated in the rich volcanic soils of El Salvador.
✔ Natural Processed: Enhances body and brings out rich nutty-sweet flavors.
✔ Versatile Roast: Perfectly developed for both espresso and filter brews.
✔ Responsibly Sourced: Supporting sustainability and farmer livelihoods.

Perfect For:

El Salvador San Agustin is ideal for both espresso and filter lovers. Its warm, nutty profile makes it a cozy everyday companion—smooth as an espresso and layered in a pour-over.