Brazil Dahab – A Smooth, Nutty Classic

🇧🇷 Brazil Dahab – Smooth Nutty Classic ☕💛

📈 Cup score 85.75 | 🌿 Process Natural

From Brazil 🇧🇷 grown at ⛰️ 1,130 m
Rich nutty depth 🌰🥜 with cookie sweetness 🍪
Buttery creamy body 🫧 mellow acidity ⚖️
Great daily cup for espresso ☕ or filter 💧

🔍 Tasting notes

🌰 Roasted hazelnut
🥜 Walnut
🍪 Cookies
🫧 Smooth creamy body

📋 Coffee details

🌍 Origin Brazil
🌱 Variety Red Catuai
🌿 Process Natural
⛰️ Altitude 1,130 m
🏅 SCA score 85.75
🧃 Best brews Espresso ☕ V60 and filter 💧

🔧 Quick brew tips

Espresso ☕
⚖️ 18 g in → 36 g out
⏱️ 27–30 s
🌡️ 92°C
Sour 😖 grind finer 🔩
Bitter 😬 grind coarser 🪨

V60 Filter 💧
⚖️ 16 g coffee 250 g water
🌡️ 92°C
⏱️ 2:45–3:15
Thin 🥤 grind finer 🔩 or hotter water 🌡️
Bitter 😬 grind coarser 🪨 or cooler water ❄️

Batch 🚰
📏 60 g/L
🔩 Medium grind
🌡️ 92°C

💖 Why you’ll love it

🌰🥜 Nutty nostalgic flavor
🫧 Creamy texture with mellow finish
🍪 Naturally sweet with balanced acidity ⚖️
✅ Forgiving easy to brew consistent cups
☕💧 Great for espresso or filter

⭐ Perfect for

Anyone who wants a smooth nut forward cup 🌰 that feels cozy from first sip to last drop ☕💛